Directly from Argentina, the traditional recipe for dulche de leche, the milk and sugar-based cream with an unmistakable caramelised flavour perfect for both gelato and pastry making.
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335101 | Dulce de Leche New! | ● | to taste | 2 x 6,5 Kg |
Legend | ||
![]() Dosage for 1 Lt. of milk |
![]() Dosage for 1 Lt. of water |
![]() Dosage for 1 Kg. og base mix |
![]() Packaging |
![]() Working H=Hot C=Cold |
![]() Gluten free |