share the passion
Leagel courses offer the advantages of over forty years ice-cream making experience and highly-qualified experts ready to teach you both basic and advanced techniques to enable you to turn your ice-cream production into an art.
Our courses will help you learn more about ice-cream related products, the use of raw materials, the balancing of mixtures, pasteurisation and the structure of ice-cream and its conservation and presentation, as well as how to use ice-cream making machines in your own production facilities.
Leagel S.r.l.
Strada delle Seriole, 55
47894 Chiesanuova, RSM
Tel. 0549 999435 - Fax 0549 999477
Email info@leagel.com
UNI EN ISO 9001:2015 Quality Management System certified by SGS Italia Spa
FSSC 22000 Food Safety System Certification by SGS Italia Spa
