Choco Speculoos

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Choco Speculoos

The most popular Belgian cookie becomes a delicious rippling sauce

A new rippling sauce with an original and surprising taste: it’s Choco Speculoos, perfect to give your gelato the unmistakable crunchy and caramelised note of speculoos shortbreads.

From the Belgian tradition, a product with a unique sweetness and a slight hint of cinnamon that everyone likes for its velvety texture and irresistible color.


Discover the full range of cream rippling sauces for your gelato.

Code Product Gluten free dosaggio kg imballo temperatura
233501 Choco Speculoos No

to taste

100/150 as a paste

2 x 5 Kg C