Per ricevere il catalogo Leagel è necessario compilare il seguente form.
Provvederemo ad inviare il link per il download del catalogo in formato pdf nella vostra casella di posta elettronica.
To receive the catalogue you need to enter your name, email and city.
We will send you a link to download the pdf brochure in your mail box.
To receive the catalogue you need to enter your name, email and city.
We will send you a link to download the pdf brochure in your mail box.
Para recibir el catálogo Leagel usted sólo tiene que introducir su correo electrónico y su ciudad.
Nosotros le enviaremos un enlace para descargarlo en formato pdf a su correo.
Um den Leagel Katalog zu erhalten, müssen Sie nur Ihre E-Mail-Adresse und Ihre Stadt eingeben.
Um die PDF-Broschüre herunterladen zu können, senden wir Ihnen einen Link an Ihre E-Mail-Adresse.
To receive the catalogue you need to enter your name, email and city.
We will send you a link to download the pdf brochure in your mail box.
To receive the catalogue you need to enter your name, email and city.
We will send you a link to download the pdf brochure in your mail box.
Ak chcete získať katalóg, musíte zadať svoje meno, e-mailovú adresu a mesto.
Na váš e-mail vám zašleme odkaz na stiahnutie katalógu.
Pentru a primi catalogul, trebuie să introduceți numele, adresa de e-mail și orașul.
Vă vom trimite un link pentru a descărca broșura la adresa dvs. de e-mail.
Za primanje kataloga potrebno je unijeti svoje ime, e-mail adresu i grad.
Poslat ćemo vam link za preuzimanje brošure na vaš e-mail.
To receive the recipe book Leagel "La vetrina degli artisti gelateria" you must enter your email address and city.
We will send you the link to download the recipe book by e-mail.
To receive the recipe book Leagel "La vetrina degli artisti pasticceria" you must enter your email address and city.
We will send you the link to download the recipe book by e-mail.
To receive the recipe book Leagel Stickaway you must enter your email address and city.
We will send you the link to download the recipe book by e-mail.
To receive the recipe book Leagel Loveria you must enter your email address and city.
We will send you the link to download the recipe book by e-mail.
To receive the recipe book Panettone you must enter your email address and city.
We will send you the link to download the recipe book by e-mail.
To receive the recipe book "La Grande Pasticceria del Gelatiere" you must enter your email address and city.
We will send you the link to download the recipe book by e-mail.
To receive the recipe book Leagel Fruitube 1 you must enter your email address and city.
We will send you the link to download the recipe book by e-mail.
To receive the recipe book Leagel Fruitube 2 you must enter your email address and city.
We will send you the link to download the recipe book by e-mail.
To receive the recipe book Iced Latte & Smoothies you must enter your email address and city.
We will send you the link to download the recipe book by e-mail.
To receive the recipe book Gelato Vegan (polish) you must enter your email address and city.
We will send you the link to download the recipe book by e-mail.
To receive the recipe book Vegan Gelato (english) you must enter your email address and city.
We will send you the link to download the recipe book by e-mail.
To receive the recipe book Gelato Vegan (german) you must enter your email address and city.
We will send you the link to download the recipe book by e-mail.
To receive the recipe book Gelato Vegan (french) you must enter your email address and city.
We will send you the link to download the recipe book by e-mail.
To receive the recipe book Gelato Vegan (italian) you must enter your email address and city.
We will send you the link to download the recipe book by e-mail.
To receive the recipe book Ice Mix (french) you must enter your email address and city.
We will send you the link to download the recipe book by e-mail.
To receive the recipe book Ice Mix (spanish) you must enter your email address and city.
We will send you the link to download the recipe book by e-mail.
To receive the recipe book Ice Mix (english) you must enter your email address and city.
We will send you the link to download the recipe book by e-mail.
To receive the recipe book Ice Mix (german) you must enter your email address and city.
We will send you the link to download the recipe book by e-mail.
To receive the recipe book Ice Mix (italian) you must enter your email address and city.
We will send you the link to download the recipe book by e-mail.
To receive the recipe book Gelato you must enter your email address and city.
We will send you the link to download the recipe book by e-mail.
To receive folder you must enter your email address and city.
We will send you the link to download the recipe book by e-mail.
To receive folder you must enter your email address and city.
We will send you the link to download the recipe book by e-mail.
To receive the recipe book you must enter your email address and city.
We will send you the link to download the recipe book by e-mail.
To receive the recipe book Zhero you must enter your email address and city.
We will send you the link to download the recipe book by e-mail.
To receive the recipe book zHero you must enter your email address and city.
We will send you the link to download the recipe book by e-mail.
To receive the recipe book you must enter your email address and city.
We will send you the link to download the recipe book by e-mail.
On the 24th of March we celebrate Gelato Day, the 11th European Day of Artisan Gelato, the only dessert loved by everyone all over the world!
To celebrate artisanal gelato, join Gelato Day 2023 by organising special activities in your gelato shop: promote the event on your social media channels and party with your customers.
Apple Studel is the 2023 flavour chosen by Austria, a gelato with apple pulp and a touch of rum, plus a sprinkling of cinnamon, some currants and – last but not least – breadcrumbs.
All gelato makers in Europe are invited to take part in the competition with a short 90-second video of the creation of the official recipe for the eleventh anniversary of Gelato Day. See the complete rules at www.gelato-day.com!
Gelato Day is a unique opportunity for gelato makers to communicate the merits and virtues of artisan production, which has always been an expression of quality, authenticity and territoriality! Help us spread the word!
Happy European Day of Artisan Gelato!
Leagel S.r.l.
Strada delle Seriole, 55
47894 Chiesanuova, RSM
Tel. 0549 999435 - Fax 0549 999477
Email info@leagel.com