A 4 kg pan

time to prepare
30 minutes

Yoghurt, Honey & Walnuts

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The freshness of yoghurt combined with its tangy note meets the sweet and rounded taste of honey enriched with crispy nuts in an aromatic gelato flavour perfect in every season: try Yoghurt, Honey and Walnuts!


  1. weigh 200 g of yogurt per kg of mix
  2. add 50 g of Yogurt 50 GMS per kg of mix
  3. mix it
  4. freeze it
  5. add some Honey Topping and shelled walnuts
  6. finish rippling
  7. complete the decoration


  • Yogurt 50 GMS
  • fresh whole yogurt
  • Honey Topping
  • walnuts

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