difficulty
Easy

quantity
A 4 kg pan

time to prepare
30 minutes

Variegato Amarena

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A delicious fiordilatte gelato enriched with fleshy and juicy black cherries: this is our Variegato Amarena. A simple, timeless flavour with bright red shades.

METHOD OF WORKING

  1. weigh the milk base
  2. freeze it
  3. ripple with Cherry Red Rippling Sauce
  4. finish rippling
  5. complete the decoration

INGREDIENTS

  • Cherry Red Rippling Sauce
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