artisan gelato

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Expo Sweet 2024

Leagel will be exhibiting at Expo Sweet 2024, the Polish trade fair dedicated to pastry and gelato making which will be held from 25 to 28 February 2024 in Warsaw.

Sigep 2024: a triumph of visitors and tasty novelties

Busy turnout at the Leagel booth at Sigep 2024, which was once again an unmissable event and an international stage for the presentation of the 20 new products dedicated to the upcoming season.

Sigep 2024

Leagel will participate in Sigep 2024, the 45th International Trade Show of Artisan Gelato, Pastry, Bakery and the Coffee World to be held from the 20th to the 24th January 2024 at the Rimini Exhibition Centre.

Kefir Gelato: the new Leagel 2021 project

The Leagel 2021 novelty for artisan gelato parlours is Kefir Gelato! A range of ready-to-use powder products designed to combine the intense taste of kefir with fruit, vegetables and cereals.

Sigep 2021 goes digital

Sigep 2021 will be held from 15th to 17th March in full digital version on the global digital platform SigepExp – The Digital Experience, where you can meet virtually and seize numerous business and networking opportunities with professional operators from all over the world.

Leagel at Sigep Rimini 2020

Leagel will be exhibiting at Sigep Rimini 2020 from Jan. 18th to Jan. 22nd. At our stand you can get to know and try out our top products and discover a preview of the new ones dedicated to the artisanal gelato and pastry sector!

Open an Ice Cream Parlour

There are so many good reasons: – Consumption of Gelato are steadily increasing all around the world – The ice cream has a very strong identity “made in Italy” – The initial investment is limited – High margins for Ice-cream maker – High returns on investment – The target to which it is addressed is […]

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