Bar and Restaurant Line

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The perfect end of a meal is a fine dessert that brightens the table and refreshes the palate. With Leagel’s line of restaurant products it is now easier than ever to make puddings, custards, crêpes and lots of other sweet temptations!

To decorate the restaurant line, consult Toppings, Rippling sauces and Fruit Rippling Sauces.

Cod.	Description
162201	Panna Cotta powder	140	10 x 1 KG	H
162301	Crema Golosa a freddo (pastry cream powder)	400-450	6 x 2 KG	C
162401	Sweet crepes mix	840	6 x 2,5 KG	C
161201	Tiramisù powder	270	6 x 2 KG	H
164601	Catalan cream powder	180	6 x 1,8 KG	C
161301	Lemon Sorbet	500	12 x 1,25 KG	C
162901	Ice Coffee	500	12 x 1,25 KG	C