Leagel brings all its passion for pistachios to Sigep 2025 in a corner entirely dedicated to this delicacy.
The San Marino company has always selected with care and passion the best pistachios to transform them into top-quality products for artisan gelato, pastry and foodservice. A story of dedication and research in continuous evolution at the service of a traditional ingredient that is now an international consumer trend.
A rich and varied Pistachio Collection: this is what you will be able to taste during the exhibition at the Leagel booth. A selection of products where the raw material is the absolute protagonist, from pure pastes to tasty ripples and crunchy inclusions. The company behind the famous ‘Pistachio Pesto‘ opens the doors of its booth to visitors to offer a superior taste experience.
Pistachio-mania, already an international trend, takes over Sigep: connoisseurs and professionals of the arte dolce will be able to experience Leagel Pistachio in all its declinations. A full immersion in the most refined gelato ever through the ‘Pistacchio Masters’ corner with over 12 pistachio-themed proposals, this year also enriched with a mouth-watering novelty: the Choco Pop Corn – Pistachio Variegato with caramelized popcorn and roasted corn kernels dipped in a rich pistachio sauce.
Leagel will be at Sigep World – Rimini from 18th to 22nd January 2025, Hall C7.