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Loveria turns 10!

It’s anniversary time for Loveria: the irresistible gelato spread celebrates its first 10 years of tasty stories and international success! Loveria is ideal for making the famous cremino gelato, enriching coffee, cappuccinos and delicious iced lattes. You can also use it to ripple your gelato, decorate and glaze cakes or to fill cones and crepes!

New 2022 flavours: Loveria Peanut and Loveria Peanut and Caramel!


On the occasion of the tenth anniversary celebrations, the range expands with two new flavours: Peanut and Peanut and Caramel!

Loveria Peanut is a trend-setting gelato spread! With 20% peanuts inside, it boasts an intense and genuine aroma, ideal for preparing delicious and popular snack gelato flavours.

Loveria Peanut and Caramel, on the other hand, is a pop combination that gives life to a balanced and original product, perfect for out-of-the-ordinary gelato recipes that blend savoury and sweet notes.

Watch the video-recipes of the original Cremino Gelato

To keep up to date with the “Loveria world” and the latest trends in gelato making, don’t miss the exclusive video-recipes dedicated to the iconic Cremino: the most delicious layered gelato ever!

Check out the video recipes!

Download the Loveria recipe books

Get plenty of ideas for your gelato parlour or coffee shop with the Cremino and Iced Latte recipe books by Loveria: look through all the trendy proposals designed to make your display case and your coffee specialties unique!

Download the recipe books

Leagel, 2022

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