Busy turnout at the Leagel booth at Sigep 2024, which was once again an unmissable event and an international stage for the presentation of the 20 new products dedicated to the upcoming season.
Leagel brings all its passion for pistachios to Sigep 2024 in a corner entirely dedicated to this delicacy. From 20th to 24th January 2024, Hall C7.
From north to south there is a new trend in gelato parlours: it’s Trolls gelato by Leagel! Cream and raspberry meet a crunchy white chocolate and spirulina covering in 100% natural colour, all enriched by the fragrant red fruit Crumble. Read the article and learn about success stories.
Leagel will be exhibiting at Expo Sweet 2024, the Polish trade fair dedicated to pastry and gelato making which will be held from 25 to 28 February 2024 in Warsaw.
Leagel will be exhibiting at Gelatissimo 2024, the biennial transalpine trade fair dedicated to artisan gelato, which this year will be held from 3 to 7 February 2024 in Stuttgart.
Leagel will participate in Sigep 2024, the 45th International Trade Show of Artisan Gelato, Pastry, Bakery and the Coffee World to be held from the 20th to the 24th January 2024 at the Rimini Exhibition Centre.
On the 24th of March we celebrate Gelato Day, the 11th European Day of Artisan Gelato. Join Gelato Day 2023 by organising special activities in your gelato shop and prepare the flavour of the year!
Come and visit us at the Expo Sweet trade fair in Warsaw, Poland (26.02 – 01.03.2023)! Hall1, Booth no. 12!
Once again this year there was a large turnout at the Leagel stand at the Sigep exhibition in Rimini, which proved to be an important showcase for the international target audience and a strategic launching pad for the start of the new season. All the 2023 new developments for the artisan gelato business were presented.
Leagel will participate in Sigep 2023, the 44th International Trade Show of Artisan Gelato, Pastry, Bakery and the Coffee World to be held from the 21st to the 25th January 2023 at the Rimini Exhibition Centre.
Leagel introduces the brand new Panettone & Co. recipe book with 16 combination ideas for leavened pastries, donuts or croissants. From the best-loved traditional flavours to more contemporary ones with spreads, coverings and grains of the highest quality.
Fruity and Veggy is the new VEGAN OK and gluten free certified ready-to-use powdered product line for fruit, vegetable and spice sorbets.
Loveria turns 10 and expands its range with two new mouth-watering flavours: Peanut and Peanut and Caramel!
Sigep 2022, the 43rd International Trade Show of Artisan Gelato, Pastry, Bakery and the Coffee World will be held from the 12th to the 16th March 2022 at the Rimini Exhibition Centre.
On the 24th of March we celebrate Gelato Day, the 10th European Day of Artisan Gelato. Join Gelato Day 2022 by organising special activities in your gelato shop!
Give extra crunch to your gelato and pastry creations with our Gluten Free Crumble, ideal for preparing original combinations in taste and texture!
Come and visit us at the Expo Sweet trade fair in Warsaw, Poland (27.02 – 2.03 2022)! Hall1, Booth no. 21!
Come and visit us at the Ice Cream & Artisan Food Show in Harrogate (8-10 February 2022)! Booth no. 30!
Leagel’s Iced Latte & Smoothies concept confirms itself as a trend in beverages also for 2022!
Available in 8 different flavours, Cremosette is a creamy spread perfect for enriching desserts and baked pastries.
The Loveria trend goes crazy in gelato shops with a new line of marketing tools designed to entertain customers in a unique and original way!
The Leagel 2021 novelty for artisan gelato parlours is Kefir Gelato! A range of ready-to-use powder products designed to combine the intense taste of kefir with fruit, vegetables and cereals.
Leagel obtains FSSC 22000 Certification that attests to the reliability and quality assurance of the production standards adopted.
Sigep 2021 will be held from 15th to 17th March in full digital version on the global digital platform SigepExp – The Digital Experience, where you can meet virtually and seize numerous business and networking opportunities with professional operators from all over the world.
Given the recent developments regarding the Covid-19 emergency, we would like to inform you that Leagel has not stopped its activities. Our facility has been adapted to be 100% operational by implementing the strictest security measures in order to eliminate any possibility of spreading this virus.
Leagel will be exhibiting at Ice Cream Expo in Harrogate from the 11th to 13th of February 2020. Come and visit us!
Leagel will be exhibiting at Adriatic Gastro Show in Split from the 5th to the 8th of February 2020. Come and visit us!
Leagel will be exhibiting at Sirha in Budapest from the 4th to the 6th of February 2020. Come and visit us!
Leagel will be exhibiting at GASTexpo in Ljubljana from the 29th of January to the 1st of February 2020. Come and visit us!
Leagel will be exhibiting at Expo Sweet in Warsaw from the 23rd to the 26th of February 2020. Come and visit us!
Leagel will be exhibiting at Gelatissimo Stuttgart from the 15th to the 19th of February 2020. Come and visit us!
Among the many new Leagel products presented at Sigep Rimini 2020: Power – Protein Gelato, the Monorigine line, new original Loveria gadgets and three new Fruitcub3 flavours: Guava, Mulberry and Prickly Pear. Great turnout also at the Gelato Master School corner.
Many exciting news about Sigep Rimini 2020! New products with designation of origin, alternative solutions for wellness lovers, original tools for your gelato parlour and much more…
Leagel will be exhibiting at Sigep Rimini 2020 from Jan. 18th to Jan. 22nd. At our stand you can get to know and try out our top products and discover a preview of the new ones dedicated to the artisanal gelato and pastry sector!
Leagel will be exhibiting at Horeca Kuwait from the 20th to the 22nd of January 2020. Come and visit us!
Leagel will be exhibiting at Pir Expo in Moscow from the 7th to the 10th of October 2019. Come and visit us!
Leagel Srl signs an important agreement with International Flavors & Fragrances Inc., world leader in the flavours and fragrances sector, in order to create new and important growth opportunities in the ice cream market.
Next March 24th is GELATO DAY, the European day of homemade gelato! The flavour chosen for the year 2019 is dedicated to Italy and is TIRAMISÚ.
Leagel will be exhibiting at Hotelex in Shanghai from 1 to 4 April 2019. Come and visit us!
Leagel will be exhibiting at Horecatel in Marche-en-Famenne from 10 to 13 March 2019. Come and visit us!
Leagel will be exhibiting at Expo Sweet in Warsaw from 17 to 20 February 2019. Come and visit us!
Leagel will be exhibiting at Ice Cream Expo in Harrogate from 12 to 14 February 2019. Come and visit us!
Leagel will be exhibiting at Adriatic Gastro Show in Split from 6 to 9 February 2019. Come and visit us!
Leagel will be exhibiting at GASTexpo in Ljubljana from January 30th to February 2nd 2019. Come and visit us!
Leagel will be exhibiting at Sirha in Lyon from 26 to 30 January 2019. Come and visit us!
Leagel will be exhibiting at Sigep Rimini 2019 from Jan. 19th to Jan. 23rd. At our stand you can get to know and try out our top products and discover a preview of the new ones dedicated to the artisanal gelato and pastry sector… and much more!
Leagel will be exhibiting at Saudi Horeca in Riyadh from 27 to 29 november 2018. Come and visit us!
Leagel will be exhibiting at Horeca Expo in Ghent from 18 to 22 November 2018. Come and visit us!
Leagel will be exhibiting at Ice Cream China in Tianjin from 11 to 13 October 2018. Come and visit us!
Leagel will be exhibiting at Pir Expo in Moscow from 24 to 27 September 2018. Come and visit us!
The Leagel management system quality is guaranteed by the strict ISO 9001. This standard is based on a number of quality management principles including a strong customer focus, the motivation of top management, the process approach and continuous improvement.
Expo Sweet Warsaw from Feb. 25th till 28th 2018. At our stand you will be able to experience our products, the best sellers and the new entries for Gelato and Pastry market.
From Feb. 3rd till 7th. At our stand You will be able to experience Leagel’s products, best sellers and the new entries for Gelato and Pastry market.
Sigep Rimini from Gen. 20th till 24th 2018. At our stand you will experience our products, the best sellers and the new entries for Gelato and Pastry market.
Horeca Expo Gent from Nov. 20th till 24th 2016. Come to experience Leagel’s products, the best sellers and the new entries for Gelato and Pastry market.
Mig Longarone from Nov. 27th till 30th 2016. Come to experience Leagel’s products, the best sellers and the new entries for Gelato and Pastry market.
Sigep Rimini from Gen. 21st till 25th 2017. Come to experience Leagel’s products, the best sellers and the new entries for Gelato and Pastry market.
Sirha Lyon from Gen. 21st till 25th 2017. Come to experience Leagel’s products, the best sellers and the new entries for Gelato and Pastry market.
Horecabeurs Bredene from Feb. 13rd till 16th 2017. Come to experience Leagel’s products, the best sellers and the new entries for Gelato and Pastry market.
Ice Cream Expo Harrogate from Feb. 14th till 16th 2017. Come to experience Leagel’s products, the best sellers and the new entries for Gelato and Pastry market.
Adriatic Gastro Show Split from Feb. 15th till 18th 2017. Come to experience Leagel’s products, the best sellers and the new entries for Gelato and Pastry market.
Expo Sweet Warsaw from Feb. 26th till Mar. 1st 2017. Come to experience Leagel’s products, the best sellers and the new entries for Gelato and Pastry market.
Horecatel Marche-en-Famenne from Mar. 12nd till 15th 2017. Come to experience Leagel’s products, the best sellers and the new entries for Gelato and Pastry market.
Gastropan Sibiu from Mar. 23rd till 25th 2017. Come to experience Leagel’s products, the best sellers and the new entries for Gelato and Pastry market.
New Blackboard Flavours Labels for the showcase designed by Leagel: Elegant, safe, handy and fully customizable. A product which stands out from the others and helps your ice-cream shop stand out!
From Feb. 21st till 24th 2016. At our stand You will be able to experience our products, the best sellers and the new entries for Gelato and Pastry market.
From Mar. 10th till 12nd 2016. At Leagel’s stand you will be able to experience our products, the best sellers and the new entries for Gelato and Pastry market.
From Mar. 6th till 9th 2016. At our stand You will be able to experience our products, the best sellers and the new entries for Gelato and Pastry market.
We will expose at Ice Cream Expo Harrogate from Feb. 16th till 18th 2016. At our stand You will be able to experience our products, the best sellers and the new entries for Gelato and Pastry market.
We will expose at Horecabeurs Bredene from Feb. 15th till 18th 2016. At our stand You will be able to experience our products, the best sellers and the new entries for Gelato and Pastry market.
From Feb. 20th till 24th. At our stand You will be able to experience Leagel’s products, best sellers and the new entries for Gelato and Pastry market.
We will expose at Sigep Rimini from Jan. 23rd till 27th 2016. At our stand You will be able to experience Leagel’s products, the best sellers and the new entries for Gelato and Pastry market.
We will expose at Mig Longarone from Nov. 29th till Dec. 2nd 2015. At our stand You will be able to experience our products, the best sellers and the new entries for Gelato and Pastry market.
We will expose at Host Milan from Oct. 23rd till Oct. 27th 2015. At our stand You will be able to experience our products, the best sellers and the new entries for Gelato and Pastry market.
Leagel is a Premium Partner of San Marino’s Pavilion at Expo Milan 2015, the most important event ever to be staged, in relation to food and nutrition.
From november 15th to 19th Leagel will expose with Hadecoup at Horeca Expo
Leagel has obtained the prestigious ISO 22000 certification for the application of this voluntary standard to its food safety management system
From march 8th to 11st Leagel will expose at Horecatel, Marche-en-Famenne, Belgium, and will presents several new products for artisan gelato and pastry.
The Leagel company grew from the wish of its founders to share with Gelato lovers the knowledge gained over a lifetime of work. Leagel creates everyday excellent products that help to spread culture around the world of a Superior Quality Gelato.
19 – 21 March. Leagel will expose at Gastro Helsinki, the Finland’s leading event for the Horeca-sector.
12 – 15 March. Leagel will expose at Marocotel Casablanca and will presents several new products for artisan gelato and pastry. more info: www.marocotel.org
9 – 12 March. Leagel will expose at Horecatel and will presents several new products for artisan gelato and pastry.
6 – 8 March. Leagel will expose at Bagatech Budapest and will presents several new products for artisan gelato and pastry.
5 – 9 March. Leagel will expose at Gast Sajam Split and will presents several new products for artisan gelato and pastry.
27 february – 2 March. Leagel will expose at Sajam Turizma, the largest tourism event in Serbia and Southeast Europe
Sigep 2014 will be particularly remembered for Fruitube, the absolute protagonist of this edition of the event.
Leagel will expose at Gelatissimo from the first to 5th January. Come to visit us at Hall 7 Booth D10
Leagel will expose at Sigep Rimini, the ice cream and pastry Exhibition, and will presents several new products.
17 – 20 February. Leagel will expose at Horecabeurs Bredene and will presents several new products for artisan gelato and pastry.
Leagel will expose at Expo Sweet in Warsaw. 18-20 february. Hala B stand 9
We are excited to announce that our website won the San Marino Web Award 2013 the competition dedicated to the websites of companies based in the Republic of San Marino.
We explored the Langhe area to find the best available Hazelnuts, brought them to our factories to transform them with tender care. The IGP Piedmont Hazelnut Leagel paste only uses the IGP Hazelnuts guaranteed by the Ministry of Agriculture
From the 18th to the 22nd of October 2013 Leagel will bring its highest quality products to HOST, the International exhibition of the hospitality industry, the leading trade fair for Ho.Re.Ca and Retail world.
Leagel S.r.l.
Strada delle Seriole, 55
47894 Chiesanuova, RSM
Tel. 0549 999435 - Fax 0549 999477
Email info@leagel.com
UNI EN ISO 9001:2015 Quality Management System certified by SGS Italia Spa
FSSC 22000 Food Safety System Certification by SGS Italia Spa
